Electric Compact Salamander - EB-600
Create Crispy Skinned Or Succulent Pork With Crispy Crackling In Our New Salamander.
Temperature: 50 - 300ºc
600Mmw×450D×500H;49Kg
240V; 4Kw; 15A Outlet Required
Net Weight (Kg) | 49 |
---|---|
Width (mm) | 600 |
Depth (mm) | 450 |
Height (mm) | 500 |
Packing Width (mm) | No |
Packing Depth (mm) | No |
Packing Height (mm) | No |
Power | 240V; 4kW; 15A outlet required |
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